Sixty percent of the Standard American Diet consists of ultra-processed food, which isn’t great for colon health. Researchers are looking into whether artificial food colors play a role.
Women who screen for colorectal cancer at 45 reduce risk by 60
Colorful sweets may look tasty, but some researchers question whether synthetic dyes may pose health risks to your colon and rectum
Corantes artificiais e o aumento do risco de câncer colorretal
The Last Word: Are Artificial Food Dyes Bad for You?
Dyes found in 90% of foods have harmful effect on gut: study
Early-onset cancer – information, recherche et analyse – La Conversation
My Symptoms Were Dismissed as Hemorrhoids, but I Had Colon
Microorganisms, Free Full-Text
Colorectal Cancer Prevention and Screening
Home – Articles, Analysis, Opinion – The Conversation – page 181
Colorful sweets may look tasty, but some researchers question
Colorful Sweets Look Tasty, but Synthetic Dyes May Pose Health
Ultra-processed food – News, Research and Analysis – The