The pink peppercorn is actually a fruit from the Schinusmolle tree, a tall evergreen tree. The ancient Incansconsidered this tree and its small pink fruits sacred, andlined the perimeters of their temples and palaces with them.While similar in appearance to a black peppercorn, PinkPepper is actually unrelated to true pepper.USESCosmetic Uses:• Combine two drops with Fractionated Coconut Oil for asoothing massage.Food Uses:• Add one to two drops to a glass of water after enjoying alarge meal.Household Uses:• Inhale or diffuse for a quick pick-me-up.• Blend with citrus or floral oils to create an invigoratingaroma.DIRECTIONS FOR USEDiffusion: Use three to four drops in the diffuser of choice.Internal use: Dilute one drop in 120mL of liquid.Topical use: When used topically, dilute 1 drop with 5-10drops of carrier oil to minimize skin sensitivity. Plant Part: FruitExtraction Method: Steam distilledAromatic Description: Spicy, fruity, slightly woodyMain Chemical Components: Limonene,α-Phellandrene, Myrcene
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