Wisconsin Traditional Red Wax Gouda Cheese Did you know that the color of the wax or wrapping on Gouda indicates the age? Red-waxed Gouda is mild, young, smooth, creamy and slightly nutty. Gouda melts well and it's great in casseroles. Layer fresh apples and slices of Gouda in a baking dish, sprinkle with sugar-cinnamo
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Sold in Orlando, Ingredients, Pasteurized Cows Milk, Salt, Coloring, Beta Carotene, Starter Culture, Microbial Enzymes, ALLERGENS, Contains Milk
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Brennan's Wisconsin Goat Milk Gouda Cheese A wonderful cheese with a mild, sweet, caramel flavor balanced by a slight nuttiness. It is aged for
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Red wax cheese hi-res stock photography and images - Alamy
Red Wax Gouda Cheese Southdown Marketplace
Maple Leaf Red Wax Gouda Cheese / Cut & Wrapped by igourmet / Cheese