Steak Knives

Steak Knives

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Crafted in the historic knife-making capital of the world—Thiers, France—our Steak Knives are full tang, meaning they’re sculpted from a single rod of stainless steel extending from tip to handle. This results in a sharper, perfectly balanced blade.

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These durable steak knives are made 100% with stainless steel, there is no wooden or plastic handle that can attract batterials or ruin over time. Double serration for a durable sharpness. Dishwasher safe. Stainless Steel is coated with PVD Titanium Coating. Tested and guaranteed for more than 1000 washes in commercial dishwasher. The special Titanium Plating Process, Originaly developed by NASA, gives to the surface of Stainless Steel an extra-hardness and makes it dishwasher safe.

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The Original Forge de Laguiole steak knives are used by the greatest Chefs around the world, including dozens of Michelin-Star restaurants. High-end steak knives are never serrated; one should not feel the need to saw a steak. With their iconic Laguiole curved design, these knives are elegant and ergonomic.

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The Original Forge de Laguiole steak knives are used by the greatest Chefs around the world, including dozens of Michelin-Star restaurants. High-end steak knives are never serrated; one should not feel the need to saw a steak. With their iconic Laguiole curved design, these knives are elegant and ergonomic.

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Enveloped by the warmth of boisterous conversation, enjoy your favorite steak and a bottle of wine with friends. Slicing into a scrumptious rib eye or filet with ease using French home's sophisticated laguiole steak knives with stunning faux ivory handles. Admire the elegant contrast between the silver-tone blade and the chic ivory colored handle and notice that the knife made with 2.5mm thick stainless-steel blades is very comfortable to hold.

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