Momoya Gohandesuyo Shiitake Nori (Seasoned Nori Paste) - 6.3 oz
Momoya gohadesuyo is a variation of nori tsukudani: a rich and flavorful condiment made by boiling nori seaweed with soy sauce and seasonings. It is a staple in many Japanese households as its fragrant and savory flavor pairs perfectly with a plethora of plain foods. Try gohandesuyo with toast, white rice, and noodles.
Momoya gohadesuyo is a variation of nori tsukudani: a rich and flavorful condiment made by boiling nori seaweed with soy sauce and seasonings. It is a staple in many Japanese households as its fragrant and savory flavor pairs perfectly with a plethora of plain foods. Try gohandesuyo with toast, white rice, and noodles.
Ingredients: Seaweed, soy sauce (water, soybean, wheat, salt), Japanese mushroom (shiitake), sugar, high fructose corn syrup, milllet jelly, fish extract (bonito, scallop, monosodium glutamate, tamarind, caramel color, licorice).
Momoya gohadesuyo is a variation of nori tsukudani: a rich and flavorful condiment made by boiling nori seaweed with soy sauce and seasonings. It is a staple in many Japanese households as its fragrant and savory flavor pairs perfectly with a plethora of plain foods. Try gohandesuyo with toast, white rice, and noodles. Ingredients: Seaweed, soy sauce (water, soybean, wheat, salt), Japanese mushroom (shiitake), sugar, high fructose corn syrup, milllet jelly, fish extract (bonito, scallop, monosodium glutamate, tamarind, caramel color, licorice).
Momoya Gohan desuyo Seasoned Seaweed 6.34oz/180g — GOHAN Market
New Arrivals – Tagged Seaweed – Asian Veggies
Condiments – Tagged Refrigerated – Asian Veggies
EveryMarket
Momoya Seasoned Seaweed (Gohan Desuyo) - 180g
Momoya Gohandesuyo: Nori no Tsukudani Seaweed Paste
Nori (Seaweed) Items
New Arrivals – Tagged Refrigerated – Page 3 – Asian Veggies
How Do You Eat That? SEAWEED PASTE
