Rolling Pins  Williams Sonoma

Rolling Pins Williams Sonoma

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The choice of countless professional pastry chefs, this tapered marble rolling pin offers outstanding maneuverability and a sensitive feel while

Williams Sonoma French Tapered Marble Rolling Pin

Here is a large heavy Williams Sonoma wooden rolling pin great for embossing a beautiful snowflake pattern on dough.

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Which Type of Rolling Pin Should I Buy?

Rolling Pins Williams Sonoma

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Use the Fox Run Marble 12-Inch Tapered Rolling Pin To roll out dough to the correct thickness you need. Use the right rolling pin for the job! With its classic marble construction, this tapered rolling pin measures in at a large length of TBA inches. Tapered from the middle to both ends for maximum control, It rolls out dough thinly by pushing it from the middle, ideal for proper pie crusts that are both tender and flaky.

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This pin is extremely effective at rolling out pastry dough, thanks to its heavyweight marble construction. It's crafted in Italy of untreated Carrara

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The choice of countless professional pastry chefs, this tapered marble rolling pin offers outstanding maneuverability and a sensitive feel while

Williams Sonoma French Tapered Marble Rolling Pin

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