Premier Boning & Fillet 6
Shun DM0743 Classic 6 Boning and Fillet Knife The Shun Classic 6-in. Boning/Fillet is adept at these two key kitchen chores. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It’s perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets.
Shun 6 Classic Boning & Fillet Knife
Shun TDM0774 6 Premier Boning/Fillet Knife The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen chores—boning and filleting. When boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Shun's extremely sharp edge even cuts through fibrous material with east.
Shun Premier 6 in. Boning / Fillet Knife
Victorinox Flexible Boning Knife - 6 Swiss Classic
Exploring Some of the Best Japanese Knives
Shun TDM0774 6 Premier Boning/Fillet Knife The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen chores—boning and filleting. When boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Shun's extremely sharp edge even cuts through fibrous material with east.
Shun Premier 6 in. Boning / Fillet Knife
Boning Knife
Shun Classic 6 Boning/Fillet Knife
Shun Cutlery Premier Boning & Fillet Knife 6”, Easily
Exploring Some of the Best Japanese Knives
Cutlery Archives - Cutler's
Made from the very best German Steel, our full-tang Premier Forged blades are polished and sharpened in the USA. Handles of exotic imported hardwoods and acrylics are assembled to the blades with triple rivets and then the knives are processed and sharpened to perfection. The Fillet & Boning Knife is perfect for delicate tasks such as filleting fish or boning chicken breasts. Features Signature craftsmanship.
Lamson Fire Forged 6-Inch Fillet & Boning Knife
Shun TDM0774 6 Premier Boning/Fillet Knife The Shun has added a rigid boning/fillet knife to the Premier series. As you would expect, this beautiful knife is the right tool for two key kitchen chores—boning and filleting. When boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Shun's extremely sharp edge even cuts through fibrous material with east.
Shun Premier 6 in. Boning / Fillet Knife
Epicurean Edge: Japanese and European professional chefs knives
How to Carve a Roasted Chicken with Kitchen Shears
