The Colavita Olive Oil is versatile and can be used to saute, fry or bake. It tastes lighter than extra virgin olive oil and can be used to make marinades, sauces and soups. It's also suitable to be used as a replacement for butter. The bulk case is ideal for supermarkets, grocery stores and convenience stores.
Fresh oil with delicate flavor that has the perfect balance of fruity and spicy notes. Imported from Italy. Certified 100% Organic by ICEA and USDA Cholesterol and carbohydrate free. Certified OU Kosher. First cold press. Obtained exclusively from olives harvested from the finest groves in Europe.
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