There are so many intriguing dishes with familiar and odd flavor combinations in Mugaritz, the book about the cuisine of Chef Andoni Luis Aduriz. There are interesting techniques and very cool and whimsical dishes. The ideas are bold and they focus on mostly minimalist presentation and straightforward flavors. I knew from the second I started…
Mugaritz: Dried Tomato Salad, a Bunch of Garlic Cloves and Herbs
DELICIOUS OVEN DRIED TOMATOES IN MICROWAVE
Sun-Dried Tomato Bacon Mini Frittatas {Paleo & Whole30}
Mugaritz: Dried Tomato Salad, a Bunch of Garlic Cloves and Herbs
Today, I've finally cooked them! Mugaritz Edible River Stones
The Edible Stones that Stunned the World: Mugaritz's Recipe
Mugaritz: Edible Stones – Oven Dried Tomatoes
Oven-Dried-Tomato Stecca Recipe
Sun Dried Tomato Pizza w. Mozzarella
Oven-Dried-Tomato Stecca Recipe
Sun-Ripened Dried Tomatoes Sulfite Free – Mezzetta
Edible Stones Recipe
Oven-Dried Tomatoes Recipe, Recipe
Today, I've finally cooked them! Mugaritz Edible River Stones
Freeze-Dried Tomatoes — Homesteading Family