Wouldn’t it be great if making a swiss dot or a quilted, diamond tufted decorated cake could be as easy as icing a cake? Well, now it is! You’ve just got to try this Tufted Swiss Dot Simpress which enables you to place dragées perfectly into the Simpress as a first step followed by placing sheeted fondant on top.
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Made with the highest quality, food-grade silicone and can withstand temperatures to 400° F. Marvelous Molds products are used to create stunning and realistic works in fondant, fondant, gumpaste, chocolate, modeling chocolate, melted candy and isomalt.
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