1lb Corn Husks for Mexican Tamales (Large and Small Tamale Wrappers), Hojas de Maiz Para Tamal by 1400s Spices

How to use: Before starting cooking, rinse the corn husks in cold water, placed in warm water and soaked for 30 minutes until they soften. For

1lb Corn Husks for Mexican Tamales (Large and Small Tamale

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