The Icing Spatula is a must-have tool for all bakers. Thanks to its offset stainless-steel blade, you can easily smooth icing, spread frosting, and
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The Due Buoi Kitchen spatula has a long and narrow stainless steel blade. This makes it ideal for glazing and distributing creams, as it can reach into corners and crevices that a wider blade would not be able to reach. The blade is also well-suited for spreading creams evenly, as it can be used to apply a thin layer of cream to a surface. The spatula is designed for professionally glazing and distributing creams during the preparation of desserts.
Due Buoi Offset Stainless Steel Icing Spatula
An offset spatula is perfect for smoothing royal icing, lifting cookies from your baking tray, and frosting cupcakes., 9 inches, Stainless steel
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