Which of these happy childhood memories do you have? Decorating Christmas cookies with brightly colored icing Dying easter eggs different, fun colors Eating brightly colored cereal like Fruit Loops or candy like M&M’s Do you know what all of these things have in common? They require the use of artificial food dyes!
Although artificial coloring is commonly added to food, it doesn’t necessarily mean that it is safe to eat. These dyes raise significant health concerns, especially with children.
Read on to find out why we add artificial coloring to food, what synthetic dyes are made from, and the harmful effects that they may have on our health.
Artificial Food Dyes Side Effects
Red Dye 40 Side Effects and Food List
12 Amazing Butterfly Pea Flower Benefits (Aparajita) And, 46% OFF
6 On Your Side: Consumer Confidence, potential health hazards of
The Truth about Food Dye and Cancer
Dyes found in 90% of foods have harmful effect on gut: study
Food Dyes: Harmless or Harmful?
Healthy Food VS Junk Food (Reading & Decoding Food Labels)
Broccoli is bad for you, like, really toxic bad - Thinking Nutrition