Little Gems with Lemony Crème Fraîche, Shallot Vinaigrette, and Italian Cheese — The Feministe

If my kitchen floor is evidence of anything this weekend, it’s undeniable it was one for the books. Parsley finds its way into every nook and cranny of the counter and crevice in the floor and I wouldn’t change it for the world. I’ve swept and mopped it three times and would do it again. We hosted a

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