Fatty Alcohols: Cetyl Alcohol & Cetearyl Alcohol

Fatty Alcohols: Cetyl Alcohol & Cetearyl Alcohol

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Want to make your emulsion thicker, more creamy and stable? Just add 1-2% of either: cetyl alcohol (cetanol (1-hexadecanol C16)); stearyl alcohol (1-octadecanol C18); or cetostearyl alcohol (blend of C16 and C18). I'm a huge fan of these common higher alcohols. I use them in many product types including emulsions, hair conditioners, anhydrous balms/sticks. They

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