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Fish & Meat Knives Buy now at Cookinglife
For the trend-setting Shun Premier Tim Mälzer series, Kai has developed six additional knives made from corrosion-resistant 32-layer damask steel. It is embellished with a hand-hammered surface which in Japan is known as Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. The blades have a massive core of VG MAX steel with a hardness of 61±1 HRC.
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This Kai Shun Classic knife set includes five knives and a whetstone to keep them sharp. We consider this range the best of the best for its
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Fish & Meat Knives Buy now at Cookinglife