This manual butter churner is the easy way to make your own homemade butter. Simply place room temperature whipping, double, or heavy cream into the butter churner and in as little as 10 minutes you can enjoy fresh and delicious butter. Sturdy metal gears, silicone paddles, and a wooden grip and churning handle make t
This manual butter churner is the easy way to make your own homemade butter. Simply place room temperature whipping, double, or heavy cream into the butter churner and in as little as 10 minutes you can enjoy fresh and delicious butter. Sturdy metal gears, silicone paddles, and a wooden grip and churning handle make this very easy to use!
Step by step instructions are included as well as a selection of recipes to get you started. Ideal for the whole family to use and enjoy.
Holds up to 34 fluid oz.
Makes 1/2 cup butter per 10.1 oz. whipping cream
Jar Size: 4 diameter x 7 tall (Full height with handle: 10.5)
The glass base is dishwasher safe. The butter churner mechanism should be washed in warm soapy water and left to air dry.
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