Black Velvet Blended Canadian Whisky Review

Black Velvet is a cheap whisky that’s surprisingly drinkable, especially in cocktails.

Black Velvet Blended Canadian Whisky - Ratings and reviews

1978 Black Velvet Canadian Whisky Original Magazine Ad - Denmark

Black Velvet first came out of the barrel in 1951 and has grown to become the second largest Canadian Whisky in the world. The brand was initially known as “Black Label,” but after Jack Napier, the original distiller, sampled the first batch, he changed the name to Black Velvet to reflect its uncommon velvety taste and smoothness. Using crystal clear Canadian water, plus the finest rye, grains, and corn, the whisky is painstakingly distilled.

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Black Velvet Blended Canadian Whisky Review

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Black Velvet - Whiskybase - Ratings and reviews for whisky