Baker's Ammonia, Baking Ingredients

Baker’s ammonia, is also called ammonia carbonate, it helps stimulate production of carbon dioxide in baked goods to impart a light texture.

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What is Baker's Ammonia?

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Baker's Ammonia (Ammonium Carbonate Powder), Baker's Ammonia, also known as Ammonium Carbonate, Ammonium Bicarbonate, and Hartshorn, is a type of

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baker's ammonia

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Also known as Ammonium Bicarbonate Add to cookies, cakes, breads & more Packaged in the USA

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