The American Lobster fishery occurs from Maine to Cape Hatteras, North Carolina. There are seven Lobster Conservation Management Areas (Areas), which are labeled as Area 1, Area 2, Area 3, Area 4, Area 5, Area 6, and Outer Cape Cod Area. The American lobster resource and fishery are cooperatively managed by the states and the NOAA Fisheries under the framework of the Atlantic States Marine Fisheries Commission. The lobster fishery predominantly uses pots and traps, but other gear may include gillnets, trawls, and by hand by divers.
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