Almond Bakery Emulsion - 4 oz.

Almond Bakery Emulsion - 4 oz.

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LorAnn's Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won't bake-out when exposed to heat.Use Almond Bakery Emulsion

Delightfully warm, nutty flavor, like Loranns original Almond Bakery Emulsion, NOW certified organic with clean ingredients and packaging. Delicious

Organic Almond Bakery Emulsion 4 oz.

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LorAnn Oils on Instagram: Our Organic Almond Bakery Emulsion and @RenewalMill 1-1 Gluten-Free Flour are the DREAM TEAM! We've partnered up with @RenewalMill to create a delicious, gluten-free recipe made with clean

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For long-lasting, warm almond flavor. With a delightfully warm, nutty flavor, LorAnn's Organic Almond Emulsion adds the aroma and taste of almonds to cookies, cakes, sweet breads, and more. Stronger than almond extract, this emulsion's flavor doesn't decrease during baking, resulting in a more robust flavor that lasts longer — delicious cookies for days! You can even use it as an almond extract substitute. Use in any recipe calling for almond extract in a 1:1 ratio.

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