Green Bell Peppers have a wonderful combination of tangy taste and crunchy texture. The only pepper in its family without a burning heat, it can be used more widely in recipes for their brilliant color and sweet, mild pepper flavor. Diced to 3/8" in size Light to dark green in color Ranges 0 to 100 on Scoville Heat Scale
Augason Farms Dehydrated Diced Red & Green Bell Peppers 1 lb 4 oz No. 10 Can : Everything Else
Slow-Roasted Bell Pepper with Red Lentils
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